Recipes From China

Recipes From China

Book - 2014
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Baker & Taylor
Provides an overview of Chinese cooking through recipes adapted for young chefs and includes basic information on food handling and kitchen safety.

Capstone Pr Inc
Recipes from China includes a variety of recipes for each meal of the day and represents different regions of the country. Information on how to read a recipe, safety in the kitchen, and daily nutritional requirements are also included. Quick tips and variations as well as considerations for dietary restrictions round out each recipe.

Publisher: Chicago, Illinois :, Capstone Raintree,, [2014]
Description: 48 pages : color illustrations ; 22 cm
ISBN: 9781410959713
Branch Call Number: j641.5951 Rau


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