A Visual Exploration of 75 Additives & 25 Food ProductsBook - 2015
Focusing on 75 of the most common food additives and 25 ordinary food products that contain them, acclaimed photographer Dwight Eschliman and science writer Steve Ettlinger demystify the contents of processed food. Together they reveal what each additive looks like, where it comes from, and how and why it is used. Essential for everyone who is concerned about the wholesomeness of their diet or merely curious about 'polysorbate 60' or 'tertiary butylhydroquinone,' Ingredients is a visually and scientifically stunning journey from ketchup to Cool Whip.
Publisher: New York, NY :, Regan Arts,, 2015
Description: xi, 253 pages : color illustrations ; 24 cm
Copyright Date: ©2015
Branch Call Number: 664.06 Esc