Ginger and Ganesh

Ginger and Ganesh

Adventures in Indian Cooking, Culture and Love

Book - 2010
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Baker & Taylor
In a book with recipes throughout, the author relates her effort to learn Indian cooking from women who acquired their culinary knowledge from earlier generations, in an endeavor that begins with a posting on Craigslist and ends with such delights as coconut-stuffed okra and potato-curry dumplings.

Perseus Publishing
“Please teach me Indian cooking! I will bring ingredients and pay you for your trouble. I would like to know about your culture as well.”
And with this posting on Craigslist, so begins Nani Power’s journey to learn traditional Indian cooking in the most ancient of ways — woman to woman. Welcomed warmly into the homes of strangers, Power meets women of all ages and backgrounds, and from them learns the skills that were passed on to them from their own mothers. Power takes the reader into a culture, a cuisine, and the female psyche, with recipes and stories from each chapter revealing the struggle of modern women, both American and of Indian descent, searching for identity and a definition of what it means to be a woman today.
The recipes shared in this collection are far from ordinary; they are treasured family recipes from vegetarian homes in India — from homemade cheese cubes in a rich cilantro and almond curry to coconut-stuffed okra and luscious potato-curry dumplings. Power’s recipes and stories pave the road to understanding a culture that is at the same time ancient and so very much part of our modern world.

?Please teach me Indian cooking! I will bring ingredients and pay you for your trouble. I would like to know about your culture as well.”
And with this posting on Craigslist, so begins Nani Power’s journey to learn traditional Indian cooking in the most ancient of ways ? woman to woman. Welcomed warmly into the homes of strangers, Power meets women of all ages and backgrounds, and from them learns the skills that were passed on to them from their own mothers. Power takes the reader into a culture, a cuisine, and the female psyche, with recipes and stories from each chapter revealing the struggle of modern women, both American and of Indian descent, searching for identity and a definition of what it means to be a woman today.
The recipes shared in this collection are far from ordinary; they are treasured family recipes from vegetarian homes in India ? from homemade cheese cubes in a rich cilantro and almond curry to coconut-stuffed okra and luscious potato-curry dumplings. Power’s recipes and stories pave the road to understanding a culture that is at the same time ancient and so very much part of our modern world.


Publisher: Berkeley : Counterpoint : Distributed by Publishers Group West, c2010
Description: 225 p. ; 24 cm
ISBN: 9781582435442
1582435448
Branch Call Number: 641.5954 Pow

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nerowolfgal
Apr 05, 2011

Good recipes,but a very self-indulgent author going on and on about the Problem of the Single American Woman looking for love, extended family, and keeping her independence.

As she says in the book, this is a subject she and her friends discuss endlessly.

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