Canada's Favourite Recipes

Canada's Favourite Recipes

Book - 2012
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Midpoint Books

Canada's beloved food writers, and long-time friends, Rose Murray and Elizabeth Baird have teamed up to create an all-new cookbook containing some of the most quintessential and delicious recipes of Canadian cuisine.

A beautiful keepsake hardcover book, Canada's Favourite Recipes is not only a treasury of homespun food but a visual cornucopia. This is an evocative volume you will want to give to every friend on your holiday shopping list this year -- and still keep one for yourself. Over 125 recipes are complemented by Rose and Elizabeth's own personal anecdotes as well as recollections from fine chefs about food and dishes from their heritage and home regions. The recipes are a perfect balance of simple, easy-to-follow instructions and unique flavour combinations, making this book a must-have for any food lover with a desire to understand the roots of Canadian food.

Publisher: Vancouver : Whitecap Books, 2012
Description: 336 p. : col. ill. ; 28 cm
ISBN: 9781770500983
Branch Call Number: 641.5971 Mur
Additional Contributors: Baird, Elizabeth, 1939-


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Jul 28, 2014

Excellent collection of authentic Canadian recipes, simple and straightforward classics like grandma used to make. Part of our history we should be careful not to lose.

Jan 07, 2014

Very good book, learned how to toast turkey this Chirstmas by the book's instruction-it turned out to be great.

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