The Little Paris Kitchen

The Little Paris Kitchen

Classic French Recipes With A Fresh and Simple Approach

Book - 2012
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Serves up a modern twist on classic French cooking. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, the author celebrates the culinary landscape of France and shows how simple these dishes are.
Publisher: London : Michael Joseph ; San Francisco : Chronicle Books, 2012
Description: 287 p. : col. ill. ; 25 cm
ISBN: 9781452113432
9780718158118
0718158113
Branch Call Number: 641.5944 Kho
Additional Contributors: Loftus, David

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swong1000
Jul 27, 2014

Gorgeous photography but didn't feel inspired enough to try the recipes.

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