Simply Ming in your Kitchen
80 Recipes to Watch, Learn, Cook & EnjoyBook - 2012
Chef Ming Tsai presents recipes for meals and accompanying dishes, all following his East-West approach and some with accompanying QR codes and online links to additional free information.
Publisher: [London] : Kyle Books ; Lanham, Md. : distributed by National Book Network, 2012
Description: 191 p. : col. ill. ; 27 cm
Branch Call Number: 641.595 Cai